Nutritionist Joy Bauer gave five TODAY show crew members a diet makeover over the course of eight weeks. In the series, she offered tips and weighs the crew every Wednesday to monitor their progress.
Zane Holmquist, chef at Park City's Eriksen Lodge, makes delicious variations on hearty classics: Swedish meatballs in a lingonberry sauce with mashers, and lamb meatballs with chow chow.
For the next generation of doctors to develop a better bedside manner, it’s important to spend some time in a stable.
Let’s be honest: Who doesn’t want to see a dog posing in wigs, scarves, baseball caps and antlers?
It's not that hard to surprise a baby: a cold wipe, a game of peekaboo, nearly anything can elicit a shocked response from a little one. Doesn't make it any less funny, though.
Relationship expert Dr. Gilda Carle cuts through the fluff with her love advice in TODAY.com's "30-second therapist" series. This week, one reader wants to understand her ex's confusing behavior, while another worries that she'll never find love because she has herpes.
Jill's Steals and Deals contains exclusive coupon codes up to 80 percent off for TODAY viewers.