MEXICO CITY (Reuters) - The United States is not respecting a World Trade Organization (WTO) ruling on meat labeling, Mexico's Agriculture Minister Enrique Martinez said on Tuesday, saying it was hurting local industry. Full story
WINNIPEG, Manitoba/CHICAGO (Reuters) - The United States is poised to introduce stricter rules on the labeling of meat imports this week, a move that is likely to heat up a simmering trade dispute with Canada and Mexico. Full story
For some, it was a barbaric way to treat animals. For others, it was great business. Full story
BEIJING (Reuters) - China has begun a crackdown on the sales of fake, diseased and tainted meat products after a series of scandals that have further dented public confidence in the food industry, the official Xinhua news agency said on Thursday. Full story
Archaeologists have unearthed what could be the earliest evidence of ancient human ancestors hunting and scavenging meat. Full story
WASHINGTON (Reuters) - Foreign workers could gain visas for year-round work in U.S. meat processing plants under a proposal by the meat industry and the meatpackers union for immigration reform designed to create a steady supply of workers for slaughterhouses. Full story
The Center for Science in the Public Interest warns that some meats are more susceptible to foodborne illnesses than others – and gives tips on "defensive eating" and how to avoid getting sick from "risky meats."
New labels aim to make meat shopping more "consumer friendly" but many disagree with sudden change. KWWL's Becca Habegger reports.
A politician in Samoa has proposed culling stray dogs and then exporting their meat. NBCNews.com's Dara Brown reports.
TODAY diet and nutrition editor Madelyn Fernstrom gives the scoop on a new study that links carnitine in red meat to an increased risk of heart disease. She also shares five interesting facts to show why you shouldn’t cut red meat completely out of your diet.
A new report from the Cleveland Clinic suggests a link between the consumption of red meat and heart disease due to a nutrient call carnitine. NBC’s Dr. Nancy Snyderman reports.
Workers prepare the meat of snails, cooked and packed in their shells .
Clayton Colliou, a meat cutter at Bon Ton Meat Market, cuts choice cuts of Alberta beef in Calgary, Alberta in this October 3, 2012 file photo. The United States is poised to introduce stricter rules on the labeling of meat imports in the week of May 21, 2013, a move that is likely to heat up a simm
A vendor selling meat waits for customer at a market in Hefei, Anhui province, May 9, 2013. China's annual consumer inflation quickened to 2.4 percent in April from March's 2.1 percent due to higher food costs, data showed on Thursday, above market forecasts and limiting room for loosening monetary
A porterhouse steak is displayed at Jeffrey's meat market on Friday, June 15, 2007 in New York. The Labor Department reported that its closely watched Consumer Price Index registered a 0.7 percent increase in May. Food costs were up 0.3 percent for the month as vegetable prices fell while beef, poul
