TODAY nutrition editor Madelyn Fernstrom shows one of the easiest ways to lose a pound a week: by choosing wisely when it comes to carbs and enjoying the bread, pasta, grains, potatoes and cereal you crave in a healthy way.
Former Rep. Tom Davis, R-Va., joins The Cycle to talk mealing and dealing in Washington and says “anytime you’re sitting down with the opposition is a good thing,” but it’s going to take more than shared bread to broker a deal.
Meat loaf is the ultimate comfort food for many. Martha Stewart demonstrates how to cook the dish like her mother did, and offers ideas on how you can spice it up a bit.
Syrian troops have been fighting off rebels who are trying to capture military bases in the north of the country. Attacks on government bases have been the recent focus of fighting in the Syria conflict. The daily struggle continues for families in the South as buying bread means crossing the front
Flowers Foods is the likely opening bid for Hostess' bread brands, reports CNBC's Kayla Tausche.
Turkey Town, U.S.A. is officially Ozark, Ark., but it is known for its bread and butter, turkey – which, incidentally, goes very well with bread and butter. Here, 76 farmers turn out millions of birds. NBC’s Janet Shamlian reports.
Chef and TODAY contributor Giada De Laurentiis shares a couple of her favorite make-ahead recipes: a tomato-basil bread pudding and a sausage and pea pasta.
A girl sits on a chair placed among rubble as she sells bread on a damaged street in Deir al-Zor May 9, 2013. Picture taken May 9, 2013. REUTERS/ Khalil Ashawi (SYRIA - Tags: POLITICS CONFLICT FOOD SOCIETY TPX IMAGES OF THE DAY)
Workers arrange bread from a traditional oven at a bakery in the Waberi district, southern Mogadishu, May 7, 2013. REUTERS/Omar Faruk (SOMALIA - Tags: SOCIETY FOOD)
Moalim Osman, a baker, arranges bread on a wheelbarrow at his bakery in the Waberi district, southern Mogadishu, May 7, 2013. REUTERS/Omar Faruk (SOMALIA - Tags: SOCIETY FOOD)