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  Cook a summer dinner without turning on the stove

Probe opened as Air India Boeing Dreamliner oven overheats midair

NEW DELHI (Reuters) - An oven in a Boeing Co <BA.N> Dreamliner operated by Air India <AIN.UL> overheated during a domestic flight this week causing smoke but did not interrupt services, the state-run Indian carrier said, adding an investigation has begun. Full story

Make grilled pizzas with asparagus, salami

  Curtis Stone and Gail Simmons from “Top Chef” go head to head to see who can make the best grilled pizza. Hoda teams up with Curtis to make pizza with asparagus, scallions and fontina, while Elvis Duran partners with Gail to create a tomato and salami pizza.

This day on TODAY: The end of the housewife?

  On April 12, 1957, then-TODAY anchors Dave Garroway and Helen O’Connell learn about a new experimental cooker that combines the functions of a freezer and an electric oven and “could eliminate the housewife entirely.”

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World Chefs: Tyler Florence makes case for fresh food in new book

Tech for the college student's first apartment

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   Hasbro will make Gender-Neutral Easy Bake Oven

Thirteen-year-old old McKenna Pope started a petition to get a gender-neutral easy bake oven for her younger brother. After a visit to the factory, the company has announced her wish has been granted.

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Related Photos

Men prepare vermicelli, a specialty eaten during the Muslim holy month of Ramadan, to be dried in a makeshift oven at a factory in Rawalpindi
Men prepare vermicelli, a specialty eaten during the Muslim holy month of Ramadan, to be dried in a makeshift oven at a factory in Rawalpindi

Men prepare vermicelli, a specialty eaten during the Muslim holy month of Ramadan, to be dried in a makeshift oven at a factory in Rawalpindi July 16, 2013. REUTERS/Faisal Mahmood (PAKISTAN - Tags: RELIGION FOOD TPX IMAGES OF THE DAY BUSINESS)

A men prepares vermicelli, a specialty eaten during the Muslim holy month of Ramadan, to be dried in a makeshift oven at a factory in Rawalpindi
A men prepares vermicelli, a specialty eaten during the Muslim holy month of Ramadan, to be dried in a makeshift oven at a factory in Rawalpindi

A men prepares vermicelli, a specialty eaten during the Muslim holy month of Ramadan, to be dried in a makeshift oven at a factory in Rawalpindi July 16, 2013. REUTERS/Faisal Mahmood (PAKISTAN - Tags: RELIGION FOOD)

A man carries dried vermicelli, a specialty eaten during the Muslim holy month of Ramadan, to be dried in a makeshift oven at a factory in Rawalpindi
A man carries dried vermicelli, a specialty eaten during the Muslim holy month of Ramadan, to be dried in a makeshift oven at a factory in Rawalpindi

A man carries dried vermicelli, a specialty eaten during the Muslim holy month of Ramadan, to be dried in a makeshift oven at a factory in Rawalpindi July 16, 2013. REUTERS/Faisal Mahmood (PAKISTAN - Tags: RELIGION FOOD)