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Nicole Ponseca Aims to Bring Filipino Food 'to the Masses'

Take Back: Nicole Ponseca Aims to Bring Filipino Food 'to the Masses' 5:04

Filipinos Americans make up the second-largest Asian population in the U.S., but at the same time, Filipino food is not seen as "mainstream" as other Asian cuisines. But in New York City's Lower East Side, chef Nicole Ponseca, CEO and owner of modern Filipino restaurants Maharlika and Jeepney, is looking to change the conversation.

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