On Jan. 1, people around the world indulge in traditional dishes they hope will bring them good fortune in the new year. Food & Wine’s Gail Simmons joins TODAY to share some of these “Good Luck” recipes, including black-eyed pea stew and spice-roasted ribs.Jan. 1, 2016
UP NEXT
Try Joy Bauer’s healthy taco soup
04:53
Burgers with candied bacon, lasagna nachos: Get the recipes!
04:18
Sautéed shrimp with garlic and chili oil: Get the recipe!
04:13
Fennel top Caesar salad, ricotta-filled squash: Get the recipes
04:30
Lidia Bastianich shares recipe for perfectly roasted chicken